Freshest Ingredients

Boasting the freshest ingredients from the most local of sources in Hampshire, our talented chefs will soon ignite your tastebuds; be it with our juicy, fork-tender Côte de Boeuf – the perfect way to share – or our extremely well-received Hiltonbury Burger, made from Hiltonbury herd steak mince and served with our handcrafted, golden-brown chips – triple-cooked to perfection.

Whether you’re stopping by our stylish bar area for a taste of flavour with one from our extensive gin collection, or for one of our mouth-watering pizzas, cooked in full view of our modern restaurant in our Gozney pizza oven, the Hiltonbury Farmhouse should be top of your list for a dining experience you won’t soon forget.