Sunday
Served 12.00pm – 7.00pm every Sunday (We cannot guarantee roast dinners past 5.00pm)
All dishes with (GF) next to them can be prepared gluten free with adjustments to our recipes. These dishes are not ordinarily prepared this way, so please let your server know about any dietary requirements or allergies before ordering.
Starters
Cured Meats
Pickles & Biglands’ Bakery Sour Dough
Roasted Jerusalem artichoke & Black Garlic Mayonnaise
Artichoke Purée & Micro Herb Salad (V)
Cider Steamed Mussels
Chilli, Bacon & Farmhouse Bread
Seasonal Soup
Rapeseed Oil & Herb Croutons (V)
Whisky Cured Trout
Pickled Black Radish & Lemon Gel (GF)
Roasts
Somerset Pork Belly
Yorkshire Pudding, Roasted Potatoes, Seasonal Vegetables & Apple Sauce
Hampshire Beef Strip-loin
Yorkshire Pudding, Roasted Potatoes & Seasonal Vegetables
Lower Ashfield Farm Romsey Lamb
Yorkshire Pudding, Roasted Potatoes & Seasonal Vegetables
Hampshire Roasted Chicken
Yorkshire Pudding, Roasted Potatoes & Seasonal Vegetables
Farmhouse Nut Roast
Yorkshire Pudding, Roasted Potatoes & Seasonal Vegetables (V)
Trio Of Roasts
Pork Belly, Beef Strip-loin, Lamb & Yorkshire Pudding, Roasted Potatoes & Seasonal Vegetables
All our Roasts are Available Gluten Free on Request
Pizza
Spicy Chicken
Crispy Rocket & Shaved Old Harry
Smoked trout & Olive Dressing
Pickled Fennel & Mixed Leaf
Chorizo & Jalapeños
Mixed Leaves & Chilli Oil
Beef Brisket
BBQ Sauce & Herb Breadcrumbs
Farm House Meat Feast
Butternut Squash
Goats Curd & Beetroot
Margherita
Mozzarella & Tomato
Calzone Of The Day
Triple-cooked Chips & House Salad
Main Course
Carrot Polenta
Old Winchester Cheese & Toasted Nuts
Chalk stream trout
Fava Bean Purée & Cauliflower (GF)
Hampshire 10oz Rump Steak
Triple-Cooked Chips & Choice of Sauce - Peppercorn | Blue Cheese | Diane
The Hiltonbury Burger & Toasted Brioche bun
Triple-Cooked Chips & Fresh Fennel Slaw
Double Drop Ale Battered Fish & Tartare Sauce
Triple-Cooked Chips, Pea Purée & Grilled Lemon
Cider Steamed Mussels
Chilli, Bacon & Triple-Cooked Chips
Salads
Chicken & Bacon
Olives (GF)
Conference Pear & Pickled Walnut
Blue Vinny & Shaved Radish (V) (GF)
Crispy Beef & Hazelnut
Pickled Fennel, Chilli & Honey Dressing
